Oxford Landing Merlot 2007

Oxford Landing Merlot 2007

Quite dense plum and dark cherry fruit aromas dominate with underlying hints of anise and fruit pastille. This vintage has produced a much more savoury, elegant style of Merlot. Still showing the characteristic suppleness and mid palate weight generosity that we expect from Merlot, this wine also has a savoury edge which makes it a perfect accompaniment with food. Although tightly structured, the finish is soft with lingering berry fruit flavours. Suitable for vegans

Oxford Landing Fact

We individualise our Merlot blocks as determined by the root stocks to maximise their flavour variation and complexity. Different root stocks will reach flavour heights at different times over three or more weeks during ripening. This diversity adds to the complexity and depth in the final wine.

Vintage2007
RegionSouth Australia
WinemakerMatthew Pick
HarvestedFebruary & March 2007
ALC/VOL13.5%
Total Acid6.2 g/L
pH3.44

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